Saturday, May 7, 2011

What's on the Menu?

Here is what we had for dinner this past week.  I said I would cook...but I lied.  But, it's not like we spent much money going out either! 

So, what are you cooking?

Saturday: Hubby and I split pot roast, mashed potatoes, green beans, and creamed spinach at Ted's Montana Grill since I had a $5/15 purchase
Sunday: Celebrated a couple family birthdays by eating BBQ
Monday: Spaghetti
Tuesday: I had a dinner meeting, but I think hubby just had salad
Wednesday: Turkey stroganoff
Thursday: I had another meeting and hubby made his own Cinco de Mayo feast
Friday: Spent the evening at Relay for Life, so we supported the other teams and bought all kinds of healthy things like hamburgers, chips, baked goods, etc...

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