Friday, May 13, 2011
What's on the Menu?
Here is what we had for dinner this past week. I said I would cook...but I lied. But, it's not like we spent much money going out either!
So, what are you cooking?
Saturday: Used a Restaurant.com certificate at Highland Tap..I paid .40 for a $10 voucher that we used!
Sunday: Didn't really eat dinner since we had a late Mother's Day lunch
Monday: Baked baja citrus chicken w/ peas & corn on the cob
Tuesday: Cheese and herb pasta w/ chicken and green pepper
Wednesday: Brinner: waffles, eggs and sausage
Thursday: Willy's Mexican
Friday: Pork chops, baked potatoes and...something green?
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